Tinikenii Cuisine
Some of the odds and ends of food on Tiniken.
Arng
A common fruit on Tiniken. It is eaten raw and often juiced. Raw slices are common in salads, and...
Indi
The dairy and meat cattle of Tiniken. Roast indi, as well as certain cuts of steak, are very popu...
Ploom
A fermentable fruit grown on Tiniken. Used to make the local wine and beer varietals.
Ploom Wine
The favored fermented product of the ploom fruit on Tiniken. It is a deep purplish-pink, slightly...
Qass
A high-gluten grain of Tiniken, probably the staple grain of that world. Used whole as cereal, or...
Qassind
A type of pastry, native to Tiniken. It is made of qass flour blended with indi fat or butter, an...